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Swedish Coop launches sustainability declarations in its shopping app
Swedish supermarket chain Coop has launched sustainability declarations in its shopping app in a move that the retailer is callingContinue Reading
Arla partners with GAIN project to reduce malnutrition with dried papaya snack
Arla Foods Ingredients is product innovation partner in a new four-year project to turn papaya fruit into a nutritious andContinue Reading
Web Watch @NaturalNewdesk
Each week Natural Newsdesk scans the Web for the most interesting natural and organic news from around the world ImmuneContinue Reading
US plant-based food sales grew 27% in 2020 to be worth $7bn
New data released by the Plant Based Foods Association (PBFA) and The Good Food Institute (GFI) shows US retail salesContinue Reading
42% of Coop Denmark’s online food sales are organic, company reveals
Denmark is already a world leader in organic food, with organic commanding a 15% share of total food sales. ButContinue Reading
NPA warns of ‘alarming trend’ as US states move to restrict weight loss supplements
US trade group the Natural Products Association has warned that a new Bill being introduced in California that would ageContinue Reading
Professor highlights intersection of anti-vax and natural health ‘world views’
A prominent UK academic has highlighted potential dangers when natural health and anti-vaccination ‘world views’ become enmeshed online. Professor Sander VanContinue Reading
Interview: Cecilia McAleavey, director sustainable eating and public affairs at Oatly
In this interview, originally commissioned and published by Bio Eco Actual, Jim Manson talks to Cecilia McAleavey, director sustainable eatingContinue Reading
Research reveals demand for ingestible suncare among active consumers
Active consumers want supplements that can promote a healthier relationship between their skin and the sun, research by Lycored hasContinue Reading
Third of the world’s farmland at ‘high-risk’ from pesticide pollution
A global map of agricultural land across 168 countries shows that 64% of land used for agriculture and food cropsContinue Reading
